Regenerative agriculture prioritizes farming practices that take care of soil health, and it can be vegan, too.
Most of us don’t spare a thought for soil that often. But, the truth is, without it, we’d struggle to survive. After all, it is responsible for growing most of our food. That’s one key reason why it’s incredibly important that we take care of our soil. But the Earth beneath our feet can also play another significant role: tackling the climate crisis.
It turns out, healthy soil can actually pull carbon out of the atmosphere. But, right now, not all of our soil is in a good way. Around the world, soil is being degraded and depleted by agriculture, particularly animal agriculture. In fact, in the US, industrialized livestock is responsible for around 85 percent of all soil erosion.
One solution to reduce the impact farming has on the land is to embrace a technique called regenerative agriculture. But what does this actually mean? And will it involve leaving animal farming behind for good?
What is meant by regenerative farming?
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