Is The Ideal Diet A Raw Diet? | Brian Clement, Gabriel Cousens, Nick Delgado, Udo Erasmus, Joshua Helman | The Real Truth About Health

Is The Ideal Diet A Raw Diet?

Brian Clement, PhD, L.N.

https://hippocratesinst.org/

• Book – Killer Fish

Gabriel Cousens, MD, MD(H), DD

http://treeoflifecenterus.com/

• Book – There Is a Cure for Diabetes, Revised Edition Dr. Nick Delgado

• NickDelgado.com

• Book – Blood Doesn’t Lie Udo Erasmus

https://www. Udo Erasmus.com

• Book – The Book on Total Sexy Health Dr. Joshua Helman, M.D.

https://www.healthpromoting.com/clini…

#Prevent #Diabetes, #Cancer #InfectiousDisease

Brian Clement has spearheaded the international progressive health movement for more than three and one-half decades. Brian Clement has written over 20 plus books focused on health, spirituality, and natural healing. He is the Director of the renowned Hippocrates Health Institute, West Palm Beach, Florida (U.S.A.); the world’s foremost lifestyle residential health center. Brian Clement is a devoted husband and a caring father of four, who along with his wife, Dr. Anna Maria Clement co-directs the Hippocrates Health Institute. In addition to his research studies, Clement conducts conferences worldwide on attaining health and creating longevity, giving humanity a roadmap for redirecting, enriching, and extending their lives.

To Contact Dr BrianClement Go to hippocratesinst.org

Dr. Gabriel Cousens is the author of internationally acclaimed books and the founder of the Tree of Life Foundation (WEBSITE: TreeOfLifeFoundation.org). His vision is to create sustainable healthy living for individuals and the planet. Providing people with a direct experience to live a quality of life that is healing both to themselves and to the planet on every single level from agricultural interests of our society to personal health, emotional health, and spiritual health. Dr Cousens is Known worldwide as a spiritual teacher and the leading expert in live, plant-source nutrition, Dr. Cousens functions as a holistic physician, psychiatrist, family therapist, and cutting-edge researcher on healing diabetes naturally.

To Contact Dr Cousens go to DrCousens.com

Dr. Nick Delgado is an American doctor, public speaker, biochemist and endocrine researcher. He specializes in the physiology of aging. His expertise is in the extension of the human lifespan using medical rejuvenation. His has published many Books most recently Blood Doesn’t Lie, is about the most effective way to protect ourselves from infectious diseases or chronic degenerative diseases is to understand the concepts of proactive intervention, preventative medicine, and lifestyle support.

Dr. Nick Delgado Offers Personal Health coaching and can be contacted at his website NickDelgado.com

Dr. Joshua Helman is a Harvard-trained physician licensed in fourteen states. He is Board Certified by the American Board of Emergency Medicine and the American Board of Lifestyle Medicine. His medical degree (M.D.) is from Harvard Medical School and MIT. He has worked on the front lines in Emergency Rooms throughout this country over the past 20 years, where he has been shocked by the death and pain resulting from the increased incidence of chronic diseases.

To Contact Dr. Joshua Helman, M.D. healthpromoting.com/clinic-services/staff/joshua-helman-md

Udo Erasmus, Ph.D., writer and the creator of Udo’s Choice® is an international authority on fats, oils, cholesterol and human health. His best-selling book, “Fats that Heal – Fats That Kill” has been a major influence on the world’s understanding of how important Essential Fatty Acids are for human health. Udo is passionate about helping people to understand the importance of good nutrition as well as how to obtain optimal nutrition from quality ingredients and continues to develop health solutions for modern health concerns today.

To Contact Udo Erasmus go to: Udo Erasmus.com

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What Do The Leanest People On The Planet Eat? | Chef AJ | The Real Truth About Health

Chef AJ

• ChefAJ.com

• Book – The Secrets to Ultimate Weight Loss

#ChefAJ #HealthyLiving #PlantBasedDiet #vegan

Chef AJ has been devoted to a plant-exclusive diet for over 43 years. She is the host of the television series Healthy Living with CHEF AJ which airs on Foody TV. A chef, culinary instructor, and professional speaker, she is the author of the popular book Unprocessed: How to Achieve Vibrant Health and Your Ideal Weight, which chronicles her journey from an obese junk-food vegan faced with a diagnosis of pre-cancerous polyps, to learning how to create foods that nourish and heal the body.

Her latest bestselling book The Secrets to Ultimate Weight Loss: A Revolutionary Approach to Conquer Cravings, Overcome Food Addiction and Lose Weight Without Going Hungry has received glowing endorsement by many luminaries in the plant-based movement.

In her new book, plant-based diet expert Chef AJ provides you with not only tips and techniques to begin your weight-loss journey but also the secrets to tasty homemade dishes that will fill you up without adding on the pounds.

Chef AJ is here to prove to you that eating healthy doesn’t have to be hard. With The Secrets to Ultimate Weight Loss, she covers:

• the ways her own weight-loss journey inspired her professional career, • the most important steps to get started on your own goals,

• the seven c’s to weight-loss success,

• the invaluable concept of calorie density,

• the keys to overcoming the most common and frustrating challenges, and

• the dozens of delicious recipes that help you lose weight and still love what you eat.

From oven-roasted ratatouille to the best no-bean burgers around, Chef AJ shows you how satisfying and slimming a plant-based weight-loss plan can be.

Chef AJ was the Executive Pastry Chef at Santé Restaurant in Los Angeles where she was famous for her sugar, oil, salt, and gluten-free desserts which use the fruit, the whole fruit, and nothing but the whole fruit. These recipes can be found in her upcoming book A Date With Dessert.

She is the creator of the Ultimate Weight Loss Program, which has helped hundreds of people achieve the health and the body that they deserve and is proud to say that her IQ is higher than her cholesterol. In 2018 she was inducted into the Vegetarian Hall of Fame.

To Contact Chef AJ go to ChefAJ.com

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T. Colin Campbell’s THE CHINA STUDY book review | Loren Lockman | Tanglewood Wellness Center

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🍉 TANGLEWOOD FRUIT FESTIVAL Feb 17-24, 2023 – https://tanglewoodfruitfestival.com/

Hi Friends! The China study is a book by T. Colin Campbell and his son, Thomas M. Campbell II. The book argues for health benefits of a whole food plant-based diet. The China Study examines the link between the consumption of animal products (including dairy) and chronic illnesses such as coronary heart disease, diabetes, breast cancer, prostate cancer, and bowel cancer. The book is “loosely based” on the China–Cornell–Oxford Project, a 20-year study which looked at mortality rates from cancer and other chronic diseases from 1973 to 1975 in 65 counties in China, and correlated this data with 1983–84 dietary surveys and blood work from 100 people in each county. The authors conclude that people who eat a predominantly whole-food, vegan diet—avoiding animal products as a source of nutrition, including beef, pork, poultry, fish, eggs, cheese, and milk, and reducing their intake of processed foods and refined carbohydrates—will escape, reduce, or reverse the development of numerous diseases. They write that “eating foods that contain any cholesterol above 0 mg is unhealthy.” The book recommends sunshine exposure or dietary supplements to maintain adequate levels of vitamin D, and supplements of vitamin B12 in case of complete avoidance of animal products. It criticizes low-carb diets, such as the Atkins diet, which include restrictions on the percentage of calories derived from carbohydrates[8] The authors are critical of reductionist approaches to the study of nutrition, whereby certain nutrients are blamed for disease, as opposed to studying patterns of nutrition and the interactions between nutrients. I give my honest review of the book, what i agree and disagree on. Enjoy and leave your comments below!

For your optimal health,

Loren 💗🙏🍉 👉

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The Real Truth About Health 17-DAY LIVE ONLINE CONFERENCE – FREE – April 1-April 17, 2022

If Everything You Eat In Moderation Is Unhealthy, It’s Still Going To Kill You | Michael Greger, Julieanna Hever, Milton Mills, Brenda Davis | The Real Truth About Health

Dr. Michael Gregor: https://nutritionfacts.org/

Julieanna Hever, MS, RD, CPT: https://plantbaseddietitian.com/

Dr. Milton Mills: https://plantbasednetwork.com/milton-mills-md/

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DID YOU KNOW PYTHAGORUS WAS FRUITARIAN? PLUS Loren Lockman and Dr. Herbert M. Shelton

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Robert Lockhart’s Death: Dry Fasting, Intermittent Fasting and a Fruitarian Diet | Loren Lockman | Tanglewood Wellness Center

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anglewood’s Loren Lockman discusses Robert Lockhart’s death and why his body failed him, looking at dry fasting, intermittent fasting, a fruitarian diet and drinking water.

Find me here:

Website: http://www.TanglewoodWellnessCenter.com

Instagram: http://www.instagram.com/loren.e.lockman

Facebook: http://www.facebook.com/loren.lockman

— Who is Loren Lockman?

— Loren Lockman is the Director of the Tanglewood Wellness Center in Costa Rica and has been coaching people to better health since 1992, and supervising water only fasts since 1997. He’s guided more than 10,000 people through water-only fasts averaging 24-25 days and has seen countless “miracles” over the years. Loren is completely committed to helping you optimize your health and well-being in every way. Enjoy the videos, and don’t forget to like and share them if you do! All the best for Your optimal health!

Visit our website for more information about our water fasting retreat: http://www.TanglewoodWellnessCenter.com/ #LorenLockman#waterfasting#TanglewoodWellnessCenter